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HAPPYJAXX is the indulgent health food concept of Chef Patrick Kearney. Patrick began his culinary career at top-rated venue, Peristyle, where he worked alongside James Beard award winner Anne Kearney, who happens to be his sister. Patrick also worked with Chef John Harris of Lilette and Bouligny Tavern before moving to private chefing. Patrick’s concept is centered around healthy, vegetable-centric, craveable food. The menu boasts an impressive lineup of salads and inventive toasts, available all day, along with a selection of tea-based beverages. Come and satisfy your cravings.